Menus
American Food at SiX
SiX Lunch Menu
Our culinary team makes every effort to acquire the season's freshest ingredients. For this reason, dishes and ingredients may vary from items and descriptions below.
BEGINNINGS
GARLIC BREAD
ANCIENT GRAIN | GARLIC BUTTER | PARMESAN CHEESE [D, G, V]
PB&J
CRISP PROSCIUTTO | BURRATA CHEESE | TOMATO JAM | SOURDOUGH [D, G]
GULF SHRIMP COCKTAIL
AVOCADO MOUSSE | HEARTS OF PALM | TOMATO HORSERADISH MARMALADE [D, S]
LUMP CRAB CAKE
PRETZEL CRUST | DRUNKEN MUSTARD AIOLI | FLORIDA CITRUS [S]
SOUPS & SALADS
SALAD ADDITIONS: CHICKEN BREAST | GARLIC SHRIMP | BLACKENED SALMON
ANCIENT GRAIN AND KALE SALAD
WINTER SQUASH | CANDIED PECAN | POMEGRANATE | RICOTTA SALATA | BOURBON MAPLE VINAIGRETTE [D,G,N]
MARKET GREENS
ARTISAN LETTUCE | HEIRLOOM TOMATO | CARROT | CUCUMBER | GOAT CHEESE | CRISP SHALLOT | BASIL VINAIGRETTE [D, G, V]
LITTLE GEM CAESAR
TOMATO CONFIT | CRISP ARTICHOKE | PARMESAN CHEESE | KEY LIME CAESAR DRESSING [D, G, V]
TUSCAN SAUSAGE AND BEAN SOUP
ITALIAN SAUSAGE | POTATO | WHITE BEAN | TUSCAN KALE | GRILLED SOURDOUGH [D,G]
HANDHELDS
GRILLED CHICKEN CLUB
CHEDDAR CHEESE | APPLEWOOD BACON | LETTUCE | TOMATO | AVOCADO | SOURDOUGH [D, G]
LOBSTER ROLL
COLD WATER LOBSTER | SIX SAUCE | LETTUCE | TOASTED BRIOCHE [D, G, S]
BISTRO BURGER
GRUYERE CHEESE | APPLEWOOD BACON | CARAMELIZED ONION | LETTUCE | TOMATO | TRUFFLE AIOLI | TOASTED BRIOCHE [D, G]
GROUPER TARTINE
LEMON PEPPER | CITRUS REMOULADE | RED PEPPER ROMESCO | TOMATO | ARUGULA SALAD | GRILLED SOURDOUGH [D,G,N]
BLACKENED SHRIMP TACOS
CABBAGE | PICO DE GALLO | AVOCADO CREMA | CILANTRO | FLOUR TORTILLAS [D, G, S]
FLATBREADS
MARGHERITA
BURRATA CHEESE | HEIRLOOM TOMATO | BASIL [D, G, V]
BUTCHER
PEPPERONI | NUESKE BACON | CRISP PROSCIUTTO | BABY ARUGULA | HOT HONEY [D, G]
FUNGHI
WHIPPED RICOTTA | ROASTED MUSHROOM | CARAMELIZED ONION | TRUFFLE AIOLI [D, G, V]
EXTRA BITES
FRENCH FRIES
SIX SAUCE [ D, G, V ]
CRISP BRUSSEL SPROUTS
BASIL VINAIGRETTE [G, V]
SIDE SALAD
BASIL VINAIGRETTE [V]
SEASONAL FRUIT BOWL
[VG]
SiX Dinner Menu
Our culinary team makes every effort to acquire the season's freshest ingredients. For this reason, dishes and ingredients may vary from items and descriptions below.
BEGINNINGS
GARLIC BREAD
ANCIENT GRAIN | GARLIC BUTTER | PARMESAN CHEESE [D, G, V]
BRAISED MEATBALLS
BEEF & PORK | WHIPPED RICOTTA | SAUCE ARRABIATA | SOURDOUGH [D, G]
PB&J
CRISP PROSCIUTTO | BURRATA CHEESE | TOMATO JAM | SOURDOUGH [D, G]
GULF SHRIMP COCKTAIL
AVOCADO MOUSSE | HEARTS OF PALM | TOMATO HORSERADISH MARMALADE [D, S]
LUMP CRAB CAKE
PRETZEL CRUST | DRUNKEN MUSTARD AIOLI | FLORIDA CITRUS [S]
CHAR GRILLED OCTOPUS
CRISPY MARBLE POTATOES | ESCABECHE | SPICY CARROT | BLACK GARLIC AIOLI [G, S]
SOUPS & SALADS
SALAD ADDITIONS: CHICKEN BREAST | GARLIC SHRIMP | BLACKENED SALMON
TUSCAN SAUSAGE AND BEAN SOUP
ITALIAN SAUSAGE | POTATO | WHITE BEAN | TUSCAN KALE | GRILLED SOURDOUGH [D,G]
MARKET GREENS
ARTISAN LETTUCE | HEIRLOOM TOMATO | CARROT | CUCUMBER | GOAT CHEESE | CRISP SHALLOT | BASIL VINAIGRETTE [D, G, V]
LITTLE GEM CAESAR
TOMATO CONFIT | CRISP ARTICHOKE | PARMESAN CHEESE | KEY LIME CAESAR DRESSING [D, G, V]
ANCIENT GRAIN AND KALE SALAD
WINTER SQUASH | CANDIED PECAN | POMEGRANATE | RICOTTA SALATA | BOURBON MAPLE VINAIGRETTE [D,G,N]
MAINS
CHICKEN SCHNITZEL
CRUSHED POTATO | ROCKET SALAD | GOLDEN BEET | GRANNY APPLE | FENNEL | SHERRY MUSTARD VINAIGRETTE [G]
BLACKENED NEW YORK STRIP
CRUSHED POTATO | CHARRED JUMBO ASPARAGUS | CONFIT CIPPOLINI ONION | BOURBON CREAM [D, G]
BERKSHIRE PORK BBQ
CREAM CORN GRITS | CRISP BRUSSEL SPROUT | CHARRED PEACH | BBQ GLAZE | PICKLED MUSTARD SEED [D]
SEAFOOD BOUILLABAISSE
FAROE ISLAND SALMON | COLD WATER LOBSTER | GULF SHRIMP | SQUID INK PASTA | WILTED KALE | SAFFRON TOMATO BROTH [D,S]
SEARED SEA SCALLOPS
CAULIFLOWER SOUBISE | ROASTED BROCCOLINI | BABY CARROT | PICKLED SHITAKE | LEMON BROWN BUTTER [D, S]
VEGAN BOLOGNESE
ZUCCHINI & SQUASH NOODLES | BLISTERED TOMATO | PLANT-BASED BOLOGNESE | BASIL [VG]
BISTRO BURGER
GRUYERE CHEESE | APPLEWOOD BACON | CARAMELIZED ONION | LETTUCE | TOMATO | TRUFFLE AIOLI | TOASTED BRIOCHE [D, G]
EXTRA BITES
CHARRED JUMBO ASPARAGUS
[VG]
ROASTED BROCCOLINI
[VG]
CRISP BRUSSEL SPROUTS
BASIL VINAIGRETTE [V, G]
CREAM CORN GRITS
[V]
CRUSHED POTATO
GARLIC BUTTER [G, V]
FRENCH FRIES
SIX SAUCE [D, G, V]
SiX Dessert Menu
DESSERTS
STICKY TOFFEE PUDDING
MUSCOVADO SUGAR MISO SAUCE | BLACK CHERRY VANILLA BEAN FROZEN CUSTARD | WHITE PEPPER FLOWERS [D, G]
HUMMINGBIRD CAKE
MEYER LEMON CHEESE MOUSSE | SALTED CARAMEL | ROASTED PINEAPPLE | PECAN DUST [D, G, N]
CHOCOLATE MOUSSE
ENGLISH CRÈME | YUZU MINT GEL | CARAMELIZED CHOCOLATE CORN FLAKES | OLIVE OIL | SEA SALT [D]
GELATO BY DUOMO
VANILLA BEAN OR CHOCOLATE [D]
COCKTAILS
COPALLI COCAO ESPRESSO MARTINI
COPALLI COCAO RUM | ESPRESSO CORDIAL | PULLED ESPRESSO | SIMPLE SYRUP
ESPRESSO DRINKS
SERVED WITH ALMOND BISCOTTI [G, N]
LATTE
[D]
CAPPUCCINO
[D]
ESPRESSO
SiX Kids Menu
MAINS
ORGANIC CHICKEN BREAST
STEAMED VEGETABLES [DF, GF]
WHOLE WHEAT PENNE PASTA
CHOICE OF BUTTER OR POMODORO SAUCE
BREADED CHICKEN TENDERS
CHOICE OF FRIES OR FRUIT | HONEY MUSTARD OR BBQ SAUCE [DF]
CHEESEBURGER
BRIOCHE BUN | AMERICAN CHEESE | CHOICE OF FRIES OR FRUIT
BIG SQUEEZE
JUICE FROM JUICE BAR
CHOICE OF ORANGE | APPLE | CRANBERRY
SiX Bar Menu
COCKTAILS
GRAPEFRUIT BAY
WHEATLEY VODKA | STRAWBERRY INFUSED GENEPY | COCCHI DI TORINO | ALLSPICE | LIME | FEVER TREE PINK GRAPEFRUIT
A NIGHT IN OAXACA
ROSALUNA MEZCAL | MOUNT GAY BLACK BARREL RUM | SPADDY’S COFFEE INFUSED FALERNUM | LIME | PASSIONFRUIT | DEMERARA | ANGOSTURA
PINA CALIENTE
JALAPEÑO INFUSED SIEMPRE TEQUILA | CHILE ANCHO REYES | LIME | PINEAPPLE | AGAVE
THE GREEN SPARK 0% ABV
LYRE’S LONDON DRY | CUCUMBER | THYME | LIME | FEVER TREE GINGER ALE
REVERSED OPINIONS
FIG INFUSED MONTENEGRO | BUFFALO TRACE BOURBON | LEMON | DEMERARA | XOCOLATL MOLE
THREE CHERRIES PLEASE
RESERVA DIPLOMATIC O RUM | RIT TENHOUSE RYE | AVERNA | 10YR TAWNY PORT
MIDNIGHT DESSERT
CACAO INFUSED WHEATLEY VODKA | MOZART | DARK CHOCOLATE | CINNAMON | COLD FOAM
Lightning on the Lawn
Available Every Tampa Bay Lightning Home Game Day from 5-7 PM.
GAME DAY BITES
BISTRO SLIDERS (2)
AMERICAN | APPLEWOOD BACON | PICKLE SIX SAUCE | BRIOCHE BUN [D,G]
MARGHERITA FLATBREAD
MOZZARELLA | TOMATO | BASIL [D,G]
BAVARIAN PRETZEL BITES
LOCAL BEER CHEESE [D,G]
MEDITERRANEAN HUMMUS
VEGETABLE CRUDITÉ [VG]
FRENCH ONION DIP
HOUSE MADE POTATO CHIPS [D,G,V]
SMOKED FISH SPREAD
OLD BAY CRACKERS [D,G]
COCKTAILS
LIGHTNING LEMONADE
KETEL ONE VODKA | BLUCE CURAÇAO | LEMON | SIMPLE SYRUP
THE ORIGINAL SIX
BUFFALO TRACE BOURBON WHISKEY | DEMERARA | ANGOSTURA
DROP THE PUCK
CAPTAIN MORGAN RUM | PINEAPPLE | PASSIONFRUIT | LIME